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603-379-8180

Listing Manager: Drift Away

Drift Away offers a dinner menu that features soups, salads, sandwiches, burgers and a variety of entrees. Menu highlights include chicken piccatta, grilled lamb T-bone chops and roasted fresh turkey. The dessert menu offers warm apple crisp, the Skinny-Mini Hot Fudge Sundae and chocolate crème brule. Drift Away also offers an extensive wine menu with reds, whites, and sparkling wines. A children's menu is available as well.

  • Fax: 603-379-8181
  • Hours: Daily, 4pm - 10pm
  • Payments accepted: American Express, Cash, MasterCard, Visa
  • General services: Catering, Eat-in, Take-out
  • Cuisine: Burgers, Sandwiches, Seafood
  • Signature dishes: “BONNA BOOSE” bowl of homemade meatballs and sauce with crusty bread for dunkin’ – nana’s recipe
  • What dish is most representative of the restaurant?: Our fresh, local seafood. Local beef delivered daily from Joe's Meat House here in North Hampton, NH.
  • Executive chef: Chef Steve DelVechio
  • Features: Dinner, Kids' Menu
  • Atmosphere: Bar Scene, Fun, Late-night
  • Dress code: Casual
  • What are your suggested wine/beverage choices for each season?: We change our wine list (and dinner menu) seasonally to bring you the freshest quality.
  • Beer Types: Domestic, Imported

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